The beauty of the Cachapoal Valley and the attractive qualities of the Peumo district brought a Northern Chilean family to purchase a vineyard there in 1824. The vineyards had been planted with pre-phylloxera vines imported directly from France that still grow on the hills today. The winery uses sustainable growth practices and with a legacy of passion for agriculture and its people, this 6th generation family vineyard continues to thrive today.
Dark ruby red in color, this Malbec boasts aromas of ripe plum, cassis, blueberries, and red berries. Juicy and fruity on the palate with soft acidity and an excellent finish.
Red meat dishes, poultry with rich brown sauces, pork loin, duck, pasta, and cheeses.
Estate Grown in Cachapoal Valley Chile.
Family-owned winery for over 60 years.
Vegan-Friendly.
Certified Sustainable Winery.